Artisan Cheese & Bakery Selection
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R 45.00
Sale price
R 45.00
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Ingredients:white wheat flour, water, salt and yeast
Regular price
R 10.00
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R 10.00
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Ingredients:white wheat flour, water, salt and yeast
Ingredients:Milk, cream, salt, non animal rennet, selected cheese cultures, colourant, preservative & flavourant free. Suitable...
Regular price
R 40.00
Sale price
R 40.00
Regular price
Unit price
/
Ingredients: White wheat flour, water, salt and yeast
Regular price
R 55.00
Sale price
R 55.00
Regular price
Unit price
/
Ingredients:Milk, cream, salt, non animal rennet, selected cheese cultures, colourant, preservative & flavourant free. Suitable...
Ingredients:Milk, cream, salt, non animal rennet, selected cheese cultures, colourant, preservative & flavourant free. Suitable...
Our Duroc pigs are off to a good start in their woodland home down on...
The bakers at Boschendal use traditional methods to bake our Melba Toast. Baked on the...
Artisanal cheese at its best, the Boland is a medium-fat, semi-hard cheese that's packed with...
Regular price
R 95.00
Sale price
R 95.00
Regular price
Unit price
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Meaty Kalamata olives and feta cheese, with olive oil and rosemary bring just a hint...
Produced using traditional farmhouse cheese-making methods, this 100% whole goats milk, comes from animals foraging...
Whole, sticky green figs sliced are magnificent eaten with blue cheese, Brie or Camembert.
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